Stylish yet casual – relaxed yet professional – cool yet cozy

An open space offering panoramic views of Via Maistra, Corviglia, and Julier.

The ambiance is defined by granite columns made from Bodio Nero, a terrazzo floor crafted from Bernina stone, a textile coffered ceiling, and dark walnut tables, complemented by black leather Captain’s Chairs. This setting is the new culinary stage of chef duo Sebastian Cigolla and Priscilla Cavagliotti, known for their commitment to authenticity, terroir, and quality.

Their menu highlights regional Alpine products, creatively paired with oriental aromas and contemporary food trends. Familiar, beloved dishes meet innovative, unexpected creations.

[Translate to English:] Hotel Maistra 160 Restaurant

[Translate to English:] Hotel Maistra 160 Terasse und Restaurant

Maistra cuisine is designed to be fresh, simple, healthy, and diverse.

A carefully curated wine cellar featuring over 300 selections perfectly complements the culinary experience.

The menu features a diverse selection of fish, meat, plant-based dishes, and exquisite pastas. In the evening, guests can enjoy a variety of à la carte options, while lunch and terrace service offer simple, street-food-inspired menus. The breakfast buffet delights with fresh, natural products sourced from local suppliers, ensuring a flavorful start to the day.

Opening Hours

Breakfast

7.30 - 10.30 a.m

Lunch menu

12 - 2 p.m

Afternoon menu

2 - 6 p.m

Dinner menu

6 - 9 p.m

Hotel Maistra’s gastronomy offering is stylish yet casual – relaxed yet professional – cool yet cozy

Another gem in the entrance area is the Arven Hall – a spacious, high-ceilinged room completely lined with warm pinewood, featuring a striking blue textile coffered ceiling, an open fireplace, and Captain's Chairs upholstered in vibrant fabrics. Hotel Maistra’s gastronomic offering strikes the perfect balance: stylish yet casual, informal yet professional, cool yet cozy. As a central meeting point in the heart of the village, the space welcomes everyone. This inclusiveness is reflected in the restaurant with regulars’ tables and the easily accessible bar, located at the heart of the hotel lobby.

Menus

New Year's Eve offer

Let's welcome the New Year with our New Year's Eve dinner and evening entertainment!

New Year's Eve begins at 7 p.m. with an aperitif, followed by a multi-course menu. The price is CHF 260 per person, including aperitif and entertainment.

The entire evening will be accompanied by music in the restaurant. In addition to the celebrations in the restaurant and hotel bar, you can kick off the New Year with party music from Beppe in the Pöstlikeller from 10:30 p.m. onwards.

Secure your place for the New Year's Eve dinner directly via the link below by purchasing a tickets.

The Maistra Restaurant